Or more specifically, Botham’s of Whitby original Whitby Gingerbread.
While walking the Pennine Way I was in need of sustenance to keep me going through the day. While I found some good biscuits, cake is less prone to disintegrating (or at least more easily squished back together). Having spent quite a while wandering along the route through Yorkshire I was pleased to find a supply of Parkin, a cake with strong local connections.
In walking the Pennine Way I spent quite a while within Yorkshire – with the opportunity to try some of the wonderful delights on offer that go well with a nice cup of tea.
I had occasionally seen Yorkshire Tea Biscuits advertised on TV, but never found a good supply of them. In Hawes I was delighted to find numerous shelves fully stocked with a wondrous range of these biscuits, though disappointingly I probably only had room for two packets of biscuits in my rucksack, so I chose the Original and Chocolate Chip varieties – leaving the Oat & Honey and Ginger ones for another time.
Well I took a leisurely 19 days to complete the 260 miles of the Pennine Way, and after a week back home I have finally posted a daily journal of my travels from Edale to Kirk Yetholm, create a gallery of 147 photos, and found a few photos to create some new header images for this blog.
The forecast was not great, and it looked like it might be worse tomorrow – while I had the option of doing the last stage of the Pennine Way in 2 days I thought I would try and do it in one – all 26 miles!
After an early breakfast I was out on the road by 8am, so that I would have as much time as possible to complete the stage. I hoped it would take around 10 hours, though it could easily take more.
There was a sharp climb out of the valley, along a narrow path through tall plantation conifers – then at the top of Byrness Hill I was hit full in the face by the gale force wind that was still blowing from the northeast. That wind was going to make the day a whole lot harder.
After a bit of road walking, and then continuing along a farm track, it was again up onto heather moorland.
I was so pleased that the ground was so dry as there were no slabs to aid you on your way, and by the look of the deep footprints left in the peat this area could be quite a quagmire when it is wet.
The wind had blown the clouds away overnight, and was still attempting to blow away anything that was not fastened down. Thankfully I had my energy back again, which was a good thing, as I would need all my strength to make headway into the wind.
Today was a very short walking day – the shortest of the whole trip – no matter how slow I was. I was feeling better, but still lacked some energy, particularly on the up hill bits.
Leaving late I was quickly back onto the Pennine Way, and walking alongside a huge ditch – which was part of the Hadrian’s Wall defences. It was like all the climbs of the day, short and sharp – and with a seemingly gale force wind that would hit you in the face every time you reached the top.
While the Pennine Way seemingly wandered around the farmland to the north of Slaggyford with seemingly little purpose, I decided to stick to the easy walking of the dismantled railway for a mile or so to near Knarsdale, before rejoining the route which is also shared with the Maiden Way and the course of an old Roman road.
After a brief excursion back up onto moorland the path descends again into farmland, before rising once more onto a more significant piece of moorland across Featherstone and Blenkinsopp Commons.
Having not felt too well for the last few days it was good to have a short easy stage up to Slaggyford – rather than stretching out to get to Greenhead in one go.
The Pennine Way wanders around the River South Tyne valley, at times keeping very close to the river’s edge, at others meandering a few hundred yards away, so there will be little moorland to be seen today.